25 sickened in Salmonella outbreak tied to deli salads
Iowa health officials are investigating about 25 illnesses potentially linked to deli-made potato salads sold by Big G Foods in Marengo, IA. Test results from the State Hygienic Laboratory at the...
View ArticleUpdate: Montana E. coli outbreak sickens 36 people from 9 states
Update: The Dawson County Health Department in Glendive, MT, reported late Tuesday that there are now more than 36 people from nine states reported ill in connection with this outbreak, and that at...
View ArticleFDA finds Listeria throughout onion processing plant in WA
Inspectors from the U.S. Food and Drug Administration recently found Listeria monocytogenes in an onion processing facility in Washington state where some wholesale vegetable products, recalled in...
View ArticleConfirmed case count hits 168 in Hawaii Hepatitis A outbreak
The confirmed case count in Hawaii’s ongoing Hepatitis A outbreak is now 168, according to the most recent update from the Hawaii State Department of Health. That is an increase of 33 new cases since...
View ArticleMontana officials wrapping up E. coli investigation; source still unknown
Montana state and county health officials are wrapping up their investigation into a recent E. coli O157 outbreak, and while the problem was reportedly narrowed down to a specific meal, the exact food...
View Article‘Resident strain’ of Listeria found at Jeni’s Ohio ice cream plant
Inspectors from the U.S. Food and Drug Administration have again found Listeria at the Jeni’s Splendid Ice Creams manufacturing facility in Columbus, OH. Two of the 75 environmental samples collected...
View ArticleHelp wanted: Job sites, academic programs focus on food safety
As American consumers become increasingly concerned about the quality of their food, there’s been an enhanced focus on food safety in the academic and employment fields. Programs leading to degrees and...
View ArticleNine Salmonella illnesses linked to raw milk from Utah dairy
Officials with the Utah Department of Health are investigating nine cases of Salmonella infection in people who reported drinking raw milk from a family-run dairy in Midland, UT. Those sickened were...
View ArticleFlorida state health officials investigating Salmonella outbreak
Florida health officials are investigating a Salmonella outbreak potentially linked to a family-owned Mexican restaurant in Fernandina Beach. There were local news reports Wednesday of five confirmed...
View ArticleProject explores whether data-mining can predict food recalls
A research project at the University of Washington to see whether analyzing food product reviews on Amazon.com might help to predict recalls is showing promise, and the team leader hopes it will have...
View ArticlePart 1: Protecting a diversified food chain
(Editor’s note: This is Part 1 of a four-part series. Subsequent parts will post on the next three Mondays.) Foodborne illnesses and food recalls seem to dominate the news these days. All across the...
View ArticleSushi outlets linked to Hawaii’s Hepatitis A outbreak cleared to reopen
The Hawaii State Department of Health has given the green light to Genki Sushi restaurants on Oahu and Kauai to reopen after they completed extensive sanitizing, disposed of potentially contaminated...
View ArticleIn-store meals present more food safety challenges for retailers
Not too many years ago, you couldn’t walk into a supermarket and expect to buy prepared, ready-to-eat foods. Now, however, it’s common to find sushi, tacos, hot dogs and more complex dishes being...
View ArticleL.A. school garden closed after children sickened by mushroom
Several Los Angeles children were sickened last week after sampling a toxic mushroom growing in a community garden at their neighborhood school. At least two of them, including a 10-year-old boy, were...
View ArticleCyclospora cases drop after FDA monitors Mexican cilantro
The U.S. Food and Drug Administration is linking its program to more closely monitor fresh Mexican cilantro to a drop in domestically acquired Cyclospora cayetanensis infections. According to a Sept....
View ArticleFeds say Salmonella outbreak linked to sprouts appears over
A recent multistate outbreak of Salmonella Reading and Salmonella Abony infections linked to alfalfa sprouts appears to be over, according to a final update from the U.S. Centers for Disease Control...
View ArticleShigella infections hit record high in beleaguered Flint
Along with the highly publicized lead contamination of its water supply, Flint, MI, also bears the dubious distinction of having the highest number of Shigella cases in the state. The Genesee County...
View ArticleCA leafy greens audits reveal more compliance than citations
Hundreds of audits of California leafy greens operations during the 2015-2016 season found 99.5-percent compliance with industry food safety standards, according to the latest annual report from the...
View ArticleFDA testing finds weed killer residue in honey, instant oatmeal
Testing for glyphosate residue at a U.S. Food and Drug Administration laboratory in Atlanta has found up to 1.67 parts per million (ppm) in certain instant oatmeal cereals and up to 121 nanograms per...
View ArticleFDA warns California firm about pistachios linked to Salmonella outbreak
A California company has been warned by the U.S. Food and Drug Administration to fully document any manufacturing changes it makes so that two Salmonella strains found in its pistachios and linked to a...
View ArticleNorovirus outbreak closes shellfish beds in Cape Cod town
After receiving reports last week of about 75 norovirus cases, the Massachusetts Department of Public Health and the Massachusetts Division of Marine Fisheries closed down shellfish beds in the Town of...
View ArticleSurvey reveals food safety perceptions of fast casual restaurants
A recent survey of attitudes toward food safety in so-called fast casual restaurants found a majority of respondents prefer to see their food prepared in front of them by workers wearing gloves, would...
View ArticleEgyptian firm recalls some frozen strawberries for Hepatitis A
The International Company for Agricultural Production & Processing (ICAPP), based in Ramadan City, Egypt, is voluntarily recalling frozen strawberries in response to the ongoing investigation into...
View ArticleShigella investigators in Michigan bring in help from CDC
With 177 shigellosis cases reported between March 1 and Oct. 26 from Michigan’s Genesee and Saginaw counties and no source yet identified, state and county health officials have called on the Centers...
View ArticleCDC study attempts to assess outbreak risk from organic food
A newly published study of outbreaks linked to organic food concludes that while more data are needed to assess whether the risk is greater than for conventionally grown food, consumers should practice...
View ArticleIndiana restaurant reopens; link to illnesses remains unclear
Following at least 10 reported illnesses, plus a temporary closure, health department hearing and fine — all after being in business for less than a month — a Mexican restaurant in South Bend, IN, is...
View ArticleFDA finds Listeria in California fresh fruit processing facility
Listeria monocytogenes has been found in three of 100 environmental samples and in one product sample taken this past spring at a fresh fruit processing facility in Vernon, CA. The samples were...
View ArticleControversies loom for National Organic Standards Board
When the National Organic Standards Board meets this week in St. Louis, its 15 members will confront some particularly controversial agenda items involving whether certain substances and production...
View ArticleSalmonella presumed cause of 77 illnesses, 12 hospitalizations
UPDATE: According to a statement posted Thursday by the Alabama Department of Public Health, “presumptive Salmonella gastroenteritis” caused at least 77 people to become sickened and 12 to be...
View ArticleBoard nixes use of carrageenan in organic food production
The National Organic Standards Board has voted 10-3, with one abstention, to remove carrageenan from the list of substances approved for use in food items labeled “USDA Organic.” The vote came Thursday...
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